Padmashree Institute of Management and Sciences -logo

Padmashree Institute of Management and Sciences, Bengaluru

  Kommaghatta, Sulikere Post, Kengeri, Bengaluru-560060, Karnataka

Accredited: NAAC 'B' Grade   Affiliation: Bangalore University   Private  

Established: 1996

Padmashree Institute of Management and Sciences - Campus

    B.Sc. - Clinical Nutrition, Dietetics, Chemistry, Human Development
    Duration: 3 Years; UnderGraduate Degree; ;
    Min Qualification: Pass in Pre-Degree or 10+2 or its equivalent;
    B.Sc.(Hons.) - Biotechnology
    Duration: 3 Years; UnderGraduate Degree; Full Time;
    Min Qualification: 10+2 in Science;
    B.Sc. - Biochemistry
    Duration: 3 Years; UnderGraduate Degree; Full Time;
    Min Qualification: 10+2 with Biology and Chemistry as mandatory subjects;
    B.Sc. - Environmental Science and Biology
    Duration: 3 Years; UnderGraduate Degree; Full Time;
    Min Qualification: Pass in 10+2 or its equivalent;
      B.Voc. - Food Processing and Nutraceuticals
      Duration: 3 Years; UnderGraduate Degree; Full Time;
      Min Qualification: 10+2;
        M.B.A. - Master of Business Administration
        Duration: 2 Years; PostGraduate Degree; Full Time;
        Affiliation: Bangalore University;
        Min Qualification: Any Degree with 50% marks in Aggregate(SC/ST's 45%);
        Entrance Exams: PGCET / KMAT;
        Fees: ₹ 3,10,000/- Total Course Fees;
          M.Sc. - Biotechnology
          Duration: 2 Years; PostGraduate Degree; Full Time;
          Min Qualification: Candidate should have studied Chemistry or Biochemistry in addition to any two Life Science subjects;
          M.Sc. - Microbiology
          Duration: 2 Years; PostGraduate Degree; ;
          Min Qualification: Pass in B.Sc. (Micro Biology) with 50% in the optional Subjects (SC / ST's 45%);
          M.Sc. - Biochemistry
          Duration: 2 Years; PostGraduate Degree; ;
          Min Qualification: Pass in B.Sc. with 50% in eacf of the optional Subjects (SC / ST's 45%) Chemistry/Biochemistry is compulsory as one of the optionals.;
            M.Voc. - Food Processing and Nutraceuticals
            Duration: 2 Years; PostGraduate Degree; Full Time;
            Min Qualification: Candidates who have passed the three-year Bachelor’s degree (in Biotechnology/Biology/ Botany/Microbiology/Zoology/Biochemistry/Food Science/Food Nutrition/Home Science/Life Sciences) examination of Bangalore University or any other University considered as equivalent thereto, with the respective subject as optional / major / special / main subject, are eligible for admission to the programmes provided they have secured a minimum of 40% marks in the aggregate of all subjects and 45% (40% for SC/ST/Category-I candidates) marks in the cognate subject.;